Bacon Cream Cheese Pinwheels.
You can have Bacon Cream Cheese Pinwheels using 3 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Bacon Cream Cheese Pinwheels
- You need 1/2 cup of bacon bits.
- You need 1 packages of cream cheese.
- You need 1 packages of crescent rolls.
Bacon Cream Cheese Pinwheels instructions
- Preheat oven to 350°F..
- Roll out the crescent roll, split it in half to make 2 squares..
- Spread cream cheese all over the crescent roll..
- Now add bacon bits on top of the cream cheese, you cover it completely or just sprinkle it on. I like a thick later of cream cheese and lots of bacon bits..
- Get one end of the crescent roll and start rolling it like a log. Press down a little bit to seal it, but not to hard so you keep the round shape..
- Finally, slice the log about an inch apart and place them laying down on a baking sheet. Bake for about 8-10 minutes or until golden brown. Let them cool about 5 minutes then enjoy! They taste better when they are warm..