Hand Dipped Corndogs. These Hand Dipped Corn Dogs are covered with a thick cornbread coating and fried to golden brown perfection. It's just like they make them on Main Street at Disneyland's Little Red Wagon. There's just nothing like a freshly fried hand dipped corn dog.

This recipe is beyond simple and makes a delicious corn dog making you never want to buy store bought again! We love copycat recipes from Disneyland, and in case you do too, be sure to check out our Bacon Wrapped Asparagus Skewers and Broccoli Cheese Soup. This post may contain affiliate links. You can cook Hand Dipped Corndogs using 11 ingredients and 3 steps. Here is how you cook that.

Ingredients of Hand Dipped Corndogs

It's 1 quart of vegetable oil.
It's 1 cup of corn meal.
You need 1 cup of all purpose flour.
You need 2 tbsp. of granulated sugar.
You need 2 tsp. of baking powder.
You need 1/2 tsp. of salt.
You need 1 1/4 cup of buttermilk.
Prepare 1 of large egg.
Prepare 2 tbsp. of unsalted butter, melted.
Prepare 8 of hot dogs.
You need 8 of popsicle sticks.

We love hand-dipped corn dogs at fairs, carnivals, and of course Disney, but some of our favorite carnival foods like Churros, sweet Corn on the Cob and of course these corn dogs, are so easy to re-create at home. If you're looking for fun, family-friendly recipes, these Corn Dogs are a must-try! This recipe for hand-dipped corn dogs is suppose to be a copy cat version of the Disneyland corn dog. It is close but not exactly the same.

Hand Dipped Corndogs instructions

Get the oil heating in a large pot over medium high heat. You want it to hit 350°F. In a large bowl, whisk together the corn meal, flour, sugar, baking powder and salt. Then whisk in the buttermilk, egg and butter until it's all combined. Pour the batter into a tall, narrow drinking glass and set it aside..
Make sure to dry the hot dogs very well. Insert a popsicle stick about 2/3 of the way into each. Once the oil is ready, insert a hot dog into the batter in the cup and twirl it around. Then slowly lift it out and very carefully, place it into the grease..
You can fry 2 at a time. Use tongs to gently rotate them while they're frying. Fry until golden brown, about 4-5 minutes. Then set the finished corn dog onto a towel lined plate before serving..

The batter is light and crispy but just not as thick as what you get at Disneyland. Print. clock icon. cutlery icon flag icon. Today on The Stay At Home Chef I'm showing you How to Make Disneyland Style Hand Dipped Corn Dogs. I thought I didn't like corn dogs until I tried a freshly fried hand dipped corn dog at Disneyland. Today I'm going to show you exactly how to do that at home and it is so good!