SmoKed Salmon Spread. Smoked salmon beaten into cream cheese with fresh herbs and seasonings makes a delicious spread you'll be sure to enjoy. I LOVE smoked salmon and this spread really hit the spot. Add the smoked salmon and mix well.

I'm making this salmon dip for my sisters upcoming baby shower. Smoked Salmon Spread is an easy appetizer recipe that's perfect for get togethers or as a main for brunch Smoked Salmon Spread. This Smoked Salmon Spread is creamy and delicious, with a smoky flavor and saltiness from smoked salmon, and lots of fresh dill. You can cook SmoKed Salmon Spread using 5 ingredients and 1 steps. Here is how you cook it.

Ingredients of SmoKed Salmon Spread

You need 2 packages of ( 8oz.) cream cheese.
Prepare 12 oz of smoked salmon chopped.
It's 3 dash of worchestershire sauce.
Prepare 3 of drops hot pepper sauce.
Prepare 1 tsp of chopped tresh dill weed.

Learn how to make a smoked salmon pate with cream cheese, dill and chives. This delicious dip/spread/appetizer is great served with crackers or crusty bread. Smoked Salmon Spread makes a creamy and delicious appetizer and I love it for a special brunch. My favorite way to serve Smoked Salmon Spread is on toasted bagels, but I also love it with.

SmoKed Salmon Spread instructions

Stir cream cheese until it is creamy.Add the rest of the ingredients and mix well. Serve with crackers and enjoy..

Smoked Salmon Breakfast Wraps Better Homes and Gardens. The smoked salmon spread combines the smoked flavor of salmon with the creaminess of the cheese. While cold-smoked salmon would add to the flavor, you can always opt for hot-smoked. Typically we serve this spread with breadsticks or crackers. But for a delicious change, put a spoonful onto some thick grilled slices of.