Recipe: Delicious I Love Liverwurst Spread

I Love Liverwurst Spread. This liverwurst spread is the perfect appetizer than can easily become a meal if you eat enough of it. It's absolutely delicious and even easier to make. A local supper club used to serve a cheddar cheese spread and this liverwurst spread with crackers in the bar area while you were waiting for your table.

You can make a liverwurst sandwich anytime you want; just keep canned Underwood® Liverwurst Spread in your pantry all year long. Classic liverwurst sandwich with German liverwurst pork sausage, lettuce, bread, and mayonnaise. Personally I would skip the onions, unless perhaps they are pickled red onions, as the liverwurst is Spread bread slice with mayonnaise (and mustard if you prefer), layer on the lettuce. You can have I Love Liverwurst Spread using 11 ingredients and 4 steps. Here is how you achieve it.

Ingredients of I Love Liverwurst Spread

1. It's 1/2 lb of liverwurst diced roughly.
2. You need 1/2 of medium onion roughly chopped.
3. Prepare 4 oz of softened cream cheese,cubed.
4. It's 2 tbsp of dijon mustard.
5. You need 2 tbsp of mayonnaise.
6. You need 2 tbsp of softened butter.
7. Prepare 1 tbsp of dried parsley.
8. It's 1 tsp of chopped garlic.
9. You need 1 tsp of seasoned salt.
10. Prepare 1/2 tsp of celery seed.
11. Prepare 1/2 tsp of ground black pepper.

If you like liver sausage, as I do, you will definitely love this Liverwurst Pate Spread. I have seen various version of this spread on the internet and have always wanted to make it. Even James Beard had his own favorite version. Liverwurst is a traditional German sausage, and it is incredibly nutrient-dense.

I Love Liverwurst Spread instructions

1. In a food processor pulse the onions until they are diced small. Add liverwurst and process until its a pâté consistency..
2. Add all other ingredients and continue to run processor until completely smooth..
3. Transfer spread into your serving dish and refrigerate at LEAST 6 hrs. ( I make this two days before to allow all flavors to blend together.).
4. Serve with crackers, cucumbers,celery,peppers and carrots. Or be a total glutton like myself and eat with a spoon.....;).

Liverwurst is a traditional meat-based sausage that is otherwise known as 'liver sausage.' However, meat is not the only ingredient, and this German sausage contains a variety of ingredients. See more ideas about Liverwurst, Liverwurst recipe, Liver sausage. · If you love liverwurst, make your own at home for an old-fashioned cooking adventure that results in a lunchtime treat. · A local supper club used to serve a cheddar cheese spread and this liverwurst spread with crackers in the. Be the first to review this recipe. Another very quick and very easy spread, plus everyone loves it! Spread on crackers for a tasty snack.