How to Make Yummy Salad with Peanut and Dried Shrimp (SALADA SIRAM KACANG EBI)

Salad with Peanut and Dried Shrimp (SALADA SIRAM KACANG EBI). Learn how to make the simple and easy Salad recipe using Peanut Butter! -- RECIPE: Yettie Soegiharto COOK: Cherie's Kitchen EDITOR: Dragon Baby. - Penjelasan dasar mengenai pembuatan salad - Cara Pembuatan Sajian Sehat Salada Kacang (Healthy Peanut Salad) - Cara Membangun usaha di bidang kulinar - Bagaimana mulai awalnya untuk menjadi seorang chef. A popular Thai, dish papaya salad is called som tum, with "som" meaning "sour" and "Tum" referring to the pounding sound of the large pestle used to crush… Add the peanuts and pound a few more times. Add the palm sugar and lightly grind until it has dissolved, then add the lime juice and fish sauce.

This Thai salad screams summer, with the rainbow of colors and tropical mango slices it makes me want to hop on the next flight to Phuket! How To Make Thai Crunch Salad with Peanut Dressing. If you're serving the salad right away, drizzle the peanut dressing overtop and toss; otherwise serve Here's what I traded: Apple cider vinegar for Rice vinegar Dried Parsley & Tarragon for cilantro Minced no oil. You can cook Salad with Peanut and Dried Shrimp (SALADA SIRAM KACANG EBI) using 19 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Salad with Peanut and Dried Shrimp (SALADA SIRAM KACANG EBI)

1. It's 100 gr of sweet potato greens, use leaves and boil.
2. You need 100 gr of kale, separate leaves from ribs then boiled.
3. You need 150 gr of cucumber, halved and thinly sliced in rounds.
4. You need 100 gr of cabbage, finely sliced.
5. You need 200 gr of potatoes, peeled and cut into chunks and fried.
6. Prepare 100 gr of cassava crackers.
7. You need 2 of round eggplants, cut into pieces.
8. Prepare 1 block of fried tofu, cut into cubes.
9. You need 2 piece of fried tempeh, cut into cubs.
10. Prepare 4 of eggs, boiled.
11. You need of SAUCE.
12. You need 200 gr of peanuts, fried/roasted.
13. It's 1 tsp of salt.
14. Prepare 4 tsp of fine sugar.
15. You need 3 pcs of curly red chili.
16. It's 2 pcs of red chili (bird's eye).
17. Prepare 2 Tbsp of toasted ebi (small shrimp).
18. It's 450 ml of hot water.
19. Prepare 1 tbsp of vinegar.

These easy salad recipes are perfect for lunches, summer cookouts, and dinner parties! I had to use crunchy peanut butter because I didn't have dried peanuts but I don't think it made any difference. The peanut dressing is absolutely excellent and can be used successfully on virtually any combination of salad vegetables. This creamy shrimp salad with dill is great served inside fresh pita bread.

Salad with Peanut and Dried Shrimp (SALADA SIRAM KACANG EBI) instructions

1. SAUCE : Mix peanuts, salt, sugar, and chilis. Blend until smooth, add the dried shrimp..
2. Pour hot water and stir well. Add vinegar and stir..
3. Place the sweet potato leaves, kale, cucumber, cabbage, potatoes, eggplant, on the base plate..
4. Add the tofu, tempeh and eggs..
5. Sprinkle seasoning and sprinkle on top cassava crackers and serve..

We loved this quick easy recipe. It has a great citrusy dill flavor that mingles well with the shrimp. I served it in pitas with fresh fruit on the side. This colorful, crunchy salad comes together easily with a quick trip down the produce aisle and picking up precooked shrimp. We opted for precooked shrimp to keep the prep time as streamlined as possible, but you can also cook your own shrimp—simply sauté them in a pan with a splash of olive.