Recipe: Delicious Scalloped Sweet Potatoes Gratin

Delicious, fresh and Yummy.

Scalloped Sweet Potatoes Gratin. Give your scalloped potatoes a new twist by using sweet potatoes instead. Sprinkle with a crunchy crumb topping flavored with Cheddar cheese for a rich holiday side dish. Reviews for: Photos of Scalloped Sweet Potatoes Au Gratin.

Scalloped Sweet Potatoes Gratin Scalloped potatoes consist of thinly sliced potatoes layered in a casserole dish and baked with heavy cream or milk (or a combination of the two). Potatoes au gratin, on the other hand, has grated cheese sprinkled between the layers, resulting in a cheesy, more decadent dish. If you love potatoes and cheese and want an easy dish that will impress during the A delicious Scalloped Potato Gratin recipe made with thinly sliced Yukon gold potatoes layered with cheese The sweet potatoes were a delicious add, and everything was so easy to make! You can have Scalloped Sweet Potatoes Gratin using 10 ingredients and 10 steps. Here is how you cook it.

Ingredients of Scalloped Sweet Potatoes Gratin

  1. You need of gratin.
  2. It's 1 1/2 lb of sweet potatoes.
  3. It's 1 1/2 cup of heavy cream.
  4. You need 3 clove of garlic.
  5. Prepare 1/4 tsp of salt.
  6. Prepare 1 tsp of sage leaves, dried.
  7. Prepare pinch of allspice.
  8. It's pinch of fresh ground pepper.
  9. It's 1/2 cup of grated asiago cheese.
  10. It's 3 tbsp of butter, divided.

Combine cream, butter, and garlic in medium saucepan; bring to simmer. Repeat with remaining potatoes, salt-pepper mixture, herb mixture, and cheese. Pour cream mixture over gratin, pressing lightly to submerge potato mixture as much as possible. My favorite cheesy, creamy, garlicky, always-delicious scalloped potatoes recipe.

Scalloped Sweet Potatoes Gratin instructions

  1. In a saucepan, heat cream with garlic and spices to a low simmer. Remove from heat..
  2. Peel sweet potatoes. Using a mandoline, slice into 1/8" slices..
  3. Melt 1 tablespoon butter. Spread melted butter evenly over a 7x11 baking dish. Add potato slices evenly in pan..
  4. Slowly pour cream over all the potatoes..
  5. Take two tablespoons of butter and cut thin slices adding over top of potatoes..
  6. Sprinkle cheese on top..
  7. Cover dish tightly with tin foil cutting three slits in it to allow steam to escape..
  8. Bake in a preheated 400°F. oven for 40 minutes until potatoes are tender..
  9. Uncover and place under broiler for 2-4 minutes to brown top..
  10. Recipe by taylor68too..

Level out the potatoes for uniform cooking time. The sweet potatoes don't need to be boiled first, which makes this dish easy to throw together, and the sauce comes together quickly as it doesn't require a blender. Then the hardest part is waiting for it to cook in the oven! This Vegan Scalloped Sweet Potato Gratin would make a great side dish for. These potatoes are somewhat rich, though I did lighten things up by using fat free evaporated milk for the sauce instead of cream.