Recipe: Tasty Pickled Plum and Shirasu Cheese Toast - Tart and Delicious

Delicious, fresh and Yummy.

Pickled Plum and Shirasu Cheese Toast - Tart and Delicious.

Pickled Plum and Shirasu Cheese Toast - Tart and Delicious You can cook Pickled Plum and Shirasu Cheese Toast - Tart and Delicious using 6 ingredients and 3 steps. Here is how you cook that.

Ingredients of Pickled Plum and Shirasu Cheese Toast - Tart and Delicious

  1. It's 1 slice of Sliced bread.
  2. It's 1 of Butter.
  3. You need 1 of Pickled plum (remove the pit and chopped and smashed).
  4. It's 10 grams of Shirasu (boiled and dried baby sardines).
  5. You need 20 grams of Pizza cheese (or melting slice cheese).
  6. Prepare 1 small of amount Aonori.

Pickled Plum and Shirasu Cheese Toast - Tart and Delicious step by step

  1. Spread the butter and pickled plum on a bread slice and sprinkle with shirasu..
  2. Sprinkle the pizza cheese (or melting slice cheese) and toast in the oven for 2-3 minutes..
  3. Sprinkle with aonori, and it's done..