Recipe: Perfect Seafood boil w/red n hot sauce

Delicious, fresh and Yummy.

Seafood boil w/red n hot sauce. Today I'm eating a seafood boil with the red curry sauce. I added bamboo shoots to the sauce today ya. First and foremost, I want to say THANK YOU for all of the support!

Seafood boil w/red n hot sauce Spicy sausage comes next, then the vegetables including broccoli, celery, and half ears of fresh summer corn I also bought a bag of premade Louisiana seafood boil, some corn on the cob, and a bottle of Crystal hot sauce. Crab Boil Seafood Boil Tiger Shrimp Types Of Food Asmr Vegetables Food Food Sauces Food Ideas. dame dash SEAFOOD BOIL (BLOVES SEAFOOD SAUCE) 먹방 MUKBANG. You can cook Seafood boil w/red n hot sauce using 15 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Seafood boil w/red n hot sauce

  1. It's of Seafood of your choice.
  2. It's of Corn and potatoes.
  3. It's of Choice of boiling herbs.
  4. You need slices of Lemon.
  5. It's of Oven bags or mixing bowl.
  6. It's of the sauce.
  7. You need of Sriracha sauce.
  8. Prepare of Lemon juice.
  9. You need of Ketchup.
  10. Prepare of Spices: salt and pepper.
  11. It's of Spices: cumin, turmeric, paprika.
  12. It's of Tomato paste.
  13. It's of Coriander.
  14. It's of Ginger and garlic paste.
  15. You need of Butter.

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Seafood boil w/red n hot sauce step by step

  1. Boil your corn and potatoes with a water mixed with lemon slices and your choice of herbs and spices..
  2. After the potatoes are done, add your seafood and boil till done..
  3. Using a colander or a sieve, drain all the water from the seafood mix, remove the herbs and lemon slices from the mix. Keep it aside..
  4. Sauce: in a bowl, mix your sriracha sauce with lemon juice (be generous), a little bit of ketchup..
  5. Add the following spices to your sauce: salt, pepper, turmeric, cumin, paprika..
  6. Stir well and keep the bowl aside..
  7. In a buttered pot on medium to to low heat, add your ginger and garlic paste (or chopped ginger and garlic if you don't have the paste), tomato paste, and add your sauce to the mix. Stir well till you see the bubbles then add your chopped coriander and let it cook for a little more time..
  8. Put all your seafood mix in an oven bag (or any large bowl) and add your sauce to the bag and mix them all together till the sauce is covering the entire mix of seafood. Serve on a platter of your choice..

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