Recipe: Yummy Canned Mackerel Mazegohan

Canned Mackerel Mazegohan. Drain the canned Mackerel, remove bones, and roughly flake. Everyone has their favorite way to make canned Mackerel Curry and this is one of my ways of making it as part of a quick and easy meal on a lazy day. Great recipe for Canned Mackerel Mazegohan.

A wide variety of canned mackerel options are available to you, such as part, preservation process, and variety. Canned mackerel has a flavor that's milder than sardines or anchovies, while still possessing plenty of savory umami goodness. Use canned mackerel in your canned fish recipes — everything from soups to fish cakes, stir-fries and spreads — the Canned mackerel is similar to sardines, but the fish's bones tend to be bigger. You can cook Canned Mackerel Mazegohan using 10 ingredients and 4 steps. Here is how you cook that.

Ingredients of Canned Mackerel Mazegohan

1. It's 200-300 g of Canned Mackerel in Water.
2. You need of *Note: Today I used 425g can. The fish weighed about 270g after drained.
3. It's 1 of small piece Ginger *sliced into fine strips.
4. You need 1 tablespoon of Sake (Rice Wine).
5. It's 1 tablespoon of Mirin.
6. Prepare 2 tablespoons of Soy Sauce.
7. It's 2 cups of (*180ml cup) Japanese Short Grain Rice.
8. You need 2 of Spring Onions *finely chopped.
9. Prepare of Toasted Sesame Seeds.
10. It's of Toasted Nori.

This canned mackerel is often used as an easy addition to kimchi stew, or made into a quick dish by cooking it with onion, garlic, and spicy seasonings and serving with rice. For a fresh touch, Mazegohan (混ぜご飯) is a unique way to dress up plain steamed rice. It's as effortless as mixing rice with other raw or cooked ingredients. You can also use it to keep track of your completed quests, recipes, mounts, companion pets, and titles!

Canned Mackerel Mazegohan step by step

1. Wash Rice then cook as normal..
2. Drain the canned Mackerel, remove bones, and roughly flake. Place in a heat-proof bowl, add Ginger, and sprinkle with Sake, Mirin and Soy Sauce. Heat in the microwave for 1 minute, take out and stir, then heat 1 more minutes..
3. Add the mackerel mixture and finely chopped Spring Onion to freshly cooked hot rice, and mix to combine evenly..
4. Enjoy with some Toasted Sesame Seeds OR/AND Toasted Nori as topping..

So, what are you waiting for? Download the client and get started. Marinating it in the refrigerator increases its flavor and taste. Mackerel is one of the most nutritional fish to eat. It is an excellent source of protein, vitamins, minerals, and.