Ragada patties. Ragda Patties is popular street food from the state of Maharashtra and Gujarat in India. Potato patties are served with a spicy white pea curry and garnished with chutneys, cilantro and sev! Patties - In ragda patties, the patties are pan fried or shallow fried potato patties (aloo tikki).

Chef Rakesh Sethi teaches the viewers how to make Ragda Patties Recipe and other innovative and easy dishes that are perfect with during tea time. A spicy white peas curry served over potato patties and dressed up with sweet and tangy chutneys, crispy sev and garnished with diced onions and fresh cilantro. Ragda Patties recipe with step by step photos. You can have Ragada patties using 30 ingredients and 11 steps. Here is how you achieve that.

Ingredients of Ragada patties

You need of Ingredients Ragada.
Prepare 250 gram of sukhe mutter.
Prepare as needed of Oil.
You need 1 teaspoon of rai.
It's 2 pinch of hing.
You need 3 of onions.
It's 3 teaspoon of garlic, garlic and chilli paste.
You need 3 of tomato.
Prepare 2 teaspoon of garam masala.
It's 1 teaspoon of lemon juice.
It's 1 teaspoon of lal mirchi powder.
Prepare 1 teaspoon of dhaniya and jeera powder.
It's 1/2 tsp of haldi powder.
Prepare 1 teaspoon of dry mango powder.
You need 250 gram of potatoes.
It's 2 tablespoon of coriander leaves.
It's to taste of Salt.
It's to taste of garlic chutney.
Prepare to taste of coriander ki chutney.
It's to taste of Khajur and imlli ki mithi chutney.
Prepare of patties ingredients.
Prepare 250 gram of potato.
It's 2 teaspoon of green chilli paste.
You need 1 teaspoon of Ginger paste.
It's 1 teaspoon of garam masala powder.
You need 1 teaspoon of lemon juice.
It's 1 teaspoon of sugar.
It's 100 gram of chawal ka atta ya cornflour.
Prepare 2-3 tbsp of Oil.
You need to taste of Salt.

Ragda Patties, one of the most famous street foods of Mumbai, is a satiating snack that is loved by people of all ages. Ragada patties, if prepared properly, are known to form a complete meal. They require very less Ragada patty is a nutritious dish that is very simple to make. Ragda Patties is popular street food of Mumbai.

Ragada patties step by step

Recipe ragada - potato ko boil karein. Onions ko barik kat lijiye..
Gas per ek baratan me 2 tablespoons spoon oil garam karein usme rai and till dale.
Ab onions ko dal ke bhun lijiye. baad me garlic paste and chopped tomato dale..
Ab usme sabhi masala dal ke bhun lijiye. Baad me boil kiya hua matter dale..
Ab mix karke pakaye. Coriander leaves dale..
Ragada me patties dale. Us ke uper garlic, coriander and Khajur imlli ki chutney dale. Onion sev se garnish karein..
Recipe patties - potato ko boil karein.baad me chilake nikal ke kadukas kar lijiye..
Ab us me sab masala dale our mix karke..
Patties banaye. Uper se chawal ka aata chipaka ke tave par oil dal ke patties ko dono said se fry karein..
Ab hamari patties taiyar he. Ragada me dale..
Our garama garam khaye..

Can be served as a snack, as an appetizer, as a light meal. Make Easy, Healthy, Tasty Ragda Patties at Home. Home » CHAAT ITEMS » Ragda pattice When I was browsing my recipe book that I wrote before marriage, it had this Ragda patties recipe. Place two patties on a plate, top with a spoon full of ragada over it.