Recipe: Yummy Japan πŸ‡―πŸ‡΅ Yamagata-style Breakfast Salad

Delicious, fresh and Yummy.

Japan πŸ‡―πŸ‡΅ Yamagata-style Breakfast Salad.

Japan πŸ‡―πŸ‡΅ Yamagata-style Breakfast Salad You can have Japan πŸ‡―πŸ‡΅ Yamagata-style Breakfast Salad using 5 ingredients and 3 steps. Here is how you cook it.

Ingredients of Japan πŸ‡―πŸ‡΅ Yamagata-style Breakfast Salad

  1. You need of cut small dice vegetables, cucumber, eggplant, Nagaimo potato, ginger, okra, Nyoga (Japanese ginger), radish sprouts....any vegetables of your leftover.
  2. It's of soy sauce.
  3. It's of sugar.
  4. You need of lemon juice.
  5. Prepare of sesame.

Japan πŸ‡―πŸ‡΅ Yamagata-style Breakfast Salad instructions

  1. These are ingredients. You can use boiling soaked dice potato. I think mini tomato and broccoli are nice for this salad..
  2. Make sauce mixture and sesame. Putting chili powder and sesame oil are good for your choice..
  3. Enjoy πŸ‡―πŸ‡΅ your breakfast πŸ’•πŸŒΈπŸ‡―πŸ‡΅.