Minced Fish With Eggs. Minced Fish With Eggs Emie Phils. Any kind of fish Eggs Steps. Wash and scrape the fish meat using spoon.

Then dip in the minced fish and fry. The traditional Cantonese minced beef and eggs are usually braised with green peas. But you can use any veggies you have on hand to add some color and It's a. You can cook Minced Fish With Eggs using 2 ingredients and 3 steps. Here is how you cook that.

Ingredients of Minced Fish With Eggs

Prepare of Any kind of fish.
It's of Eggs.

The account's most viral video, also from November, depicts a similar scenario except with Mentos, Coca-Cola and eggs instead of toothpaste and eggs. Other videos show various fish, eels, snakes. Notes: There are more fish than eggs. Asian-style fishcakes usually contain fish with salt, water, flour and egg.

Minced Fish With Eggs instructions

Wash and scrape the fish meat using spoon.
Marinate the fish meat with flour, salt, white pepper, sesame oil. Mix it well then leave it to marinade..
Beat one egg. Then dip in the minced fish and fry..

Fish cakes can be made by the combination of fish paste and surimi. The combined product is then shaped and left to cool. Minced fish is usually frozen and then thawed and used in formulated sea foods including fish sticks, fish cakes, nuggets and added-value or specialty products such as chowders, patés, fish balls, and gefilte fish. Washed minced fish that has been blended with stabilizing. Beat the eggs and seasoning till light & well combined.