Recipe: Tasty 魚子醬夾麵包 (Caviar on Toast)

Delicious, fresh and Yummy.

魚子醬夾麵包 (Caviar on Toast). Caviar Music Bar & Restaurant is best known of our exquisite Monacan cuisines smoothly blended in harmony with Caviar spiritual music selections, always creating a brand new dining atmospheres for our special epicures to be happily engaged and deeply imbued with on. From Wikimedia Commons, the free media repository. Jump to navigation Jump to search.

魚子醬夾麵包 (Caviar on Toast) You can cook 魚子醬夾麵包 (Caviar on Toast) using 3 ingredients and 3 steps. Here is how you cook that.

Ingredients of 魚子醬夾麵包 (Caviar on Toast)

  1. It's of Some Bread.
  2. You need of Some Caviar.
  3. Prepare of Some Butter.

魚子醬夾麵包 (Caviar on Toast) instructions

  1. Toast the bread until both sides are slightly brown..
  2. Wipe butter onto the toast on one side..
  3. Put Caviar on top of toast to eat..