Recipe: Perfect Tuna and egg salad sandwich

Delicious, fresh and Yummy.

Tuna and egg salad sandwich. BLT sandwich (Bacon, Lettuce and Tomato). Since finding this recipe we haven't eaten just tuna salad or just egg salad sandwiches. Tuna salad is a versatile and tasty main dish that makes an excellent sandwich filling, a protein-packed topping for crackers, or can be mounded on The addition of chopped boiled eggs makes this tuna salad extra creamy and filling.

Tuna and egg salad sandwich I only like egg and tuna at home in my own kitchen. Maybe it's because of the memories of eating it at home as a little girl, I don't know. I make egg salad sandwiches and tuna sandwiches but never thought to combine them. You can cook Tuna and egg salad sandwich using 8 ingredients and 1 steps. Here is how you achieve it.

Ingredients of Tuna and egg salad sandwich

  1. You need 1 can of tuna in water drained.
  2. It's 1 of hard boiled egg chopped.
  3. It's 1-3 tablespoons of mayo.
  4. It's 1 splash of lemon juice.
  5. Prepare 1 dash of fresh ground pepper.
  6. Prepare 1 dash of onion powder.
  7. It's 1/2 tbsp of sweet pickle relish.
  8. Prepare 1 tbsp of finely chopped celery.

This tuna salad recipe with egg salad tastes amazing blended together and I just can't get enough of these amazing sandwiches or wraps. These Tuna Egg Salad Roll Ups are truly the best of both worlds! Tuna and egg salad is perfect for a light lunch, dinner or even a snack! See recipes for Tuna egg mayo sandwich too.

Tuna and egg salad sandwich instructions

  1. Mix everything together and chill for a couple of hours. Serve on crackers or bread and top with lettuce and tomato if desired.

After you spread the tuna salad on the bread, you want each bite of tuna fish sandwich to have the same amount of each ingredient. Tuna and hard bolied eggs are a great combo for a sandwich. I like to add celery for a bit of a crunch! Since finding this recipe we haven't eaten just tuna salad or just egg salad sandwiches. Classic tuna salad mixture of tuna, hard boiled eggs, green onion, celery, pickles and dressed with mustard and mayonnaise.