Granola bar choco filled mango pancakes. Beat together the granulated sugar and eggs in a bowl until combined. For the topping: Dust the bars with powdered sugar, sprinkle with toasted coconut and enjoy! Gluten-Free, Dairy-Free, No Added Sugar, Healthy Pancakes filled with oats, nuts, and coconut flakes.

It is anti inflammatory and provides antioxidants. · This pumpkin cream cheese french toast is a fun way to celebrate pumpkin season! With a cheesy pumpkin filling and all french toast flavors you love. Everything in one bowl and that's it. You can have Granola bar choco filled mango pancakes using 11 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Granola bar choco filled mango pancakes

It's 100 gms of mango puree.
You need 30 gms of granola bars.
Prepare 150 gms of all purpose flour.
It's 50 gms of chocolate cream.
It's 1 cup of mango pieces.
It's as needed of Cherries for garnish.
You need 1 tsp of Tutti frutti.
Prepare 2 cubes of butter.
You need 1/2 cup of milk.
It's 2 of eggs.
Prepare 2 tsp of honey.

Learn how to make yum cha-style mango pancakes perfectly every time. They're fresh, fluffy, bursting with flavour and super easy! You'll fall in love with these incredibly fresh and light Mango Pancakes! They're the EASIEST way to bring a dessert to the table and taste just like the ones you get from yum.

Granola bar choco filled mango pancakes instructions

Take a bowl put purpose flour, pour milk.
Breakdown egg put into a bowl,add mango puri as required depends upon to consistency.
In this pancake follow measure if it one ingrediente is add on more pan cake will not come neatly.
Grease and heat a pan pour batter it should be in big sized once it get base brown patch came gently turn up another side take out to a plate.
Again pour batter but reduce sized because bottom one is big top one is small..so reduce sizes pancakes set up like as pyramid shape.
Take each pan cake apply choco cream,put granola bar pieces,pour honey place mango pieces on each pan cake.
Then take a stick put pan cake inthe middle arrange as pyramid shape decorate tootyfruity and cherries on it.
Ready to serve granola bars choco filled mango pan cake enjoy this mouthwatering dessert.

Dip the cooled granola bars straight into the melted chocolate so that the top is plain and the bottom is chocolate-covered. Set on parchment until set, sticking in the fridge to hasten this along if necessary. It's fun to make granola bars. It's so fun, I made them on one of my recent Food Network episodes. These homemade pecan granola bars are a delicious snack or breakfast!