Basil Chicken with Rice.
You can have Basil Chicken with Rice using 11 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Basil Chicken with Rice
- Prepare 400 gm of chicken meat (cut into bite pieces).
- It's 3 of large eggs.
- It's 3 of garlic cloves (crush into chunky pieces using mortar).
- You need 2 tbsp of coconut oil.
- Prepare 1 tbsp of sweet soy sauce.
- You need 1 tbsp of salty soy sauce.
- It's 1 tbsp of palm sugar.
- Prepare 6-8 of large basil leaves.
- Prepare of Lemon wedges.
- It's of Sliced spicy pepper.
- You need to taste of Salt.
Basil Chicken with Rice instructions
- Prepare rice using a rice cooker. Meanwhile, heat 1 tbsp of coconut oil in a non stick pan and fry the eggs, carefully basting each egg with oil but make sure the yolk stays soft. Set aside and cover to keep warm..
- Wipe the pan and heat remaining coconut oil. Stir fry the chicken until the pieces turn white and add oyster sauce, soy sauce and palm sugar. Add salt to taste..
- When the chicken is cooked, remove from heat and fold in basil leaves while the pan is still hot..
- Serve with rice. Garnish with spicy pepper slices and lemon wedges (or you can squeeze lemon on chicken before serving).
- Enjoy!.