Cheesy Mostaccioli. Top ground beef and cheesy mostaccioli with spaghetti sauce in this easy weeknight pasta bake. Ninja Foodi Mostaccioli is a cheesy, beefy, noodlie (pretty sure that's not a word!) delicious goodness! This is a super easy, super quick dinner recipe that your whole family will enjoy!
Baked mostaccioli, baked ziti, baked penne—whatever you call this easy dish, if it's not a staple The key to this weeknight-friendly baked mostaccioli is to use a good quality jarred pasta sauce. Cheesy baked mostaccioli --- or baked penne, baked ziti, etc --- is super easy comfort food with an Italian touch. Mustacciuoli (also known as mustaccioli or mostaccioli) is a traditional pastry from Naples, usually served at Christmas time. You can have Cheesy Mostaccioli using 11 ingredients and 3 steps. Here is how you cook it.
Ingredients of Cheesy Mostaccioli
- Prepare 16 oz of mostaccioli noodles.
- You need 1 lb of ground beef or turkey.
- You need 1 (28 oz) of can crushed tomatoes.
- Prepare 1 (6 oz) of can tomato paste.
- Prepare 1/2 of green pepper, diced.
- Prepare 1/2 of onion, diced.
- You need 1 clove of garlic minced.
- It's 3 tbsp of italian seasoning.
- Prepare 1 1/2 cup of tomato juice.
- You need 8 oz of water.
- You need 1 lb of Velveeta, sliced.
Cheesy Chicken and Mostaccioli. this link is to an external site that may or may not meet accessibility guidelines. This baked mostaccioli isn't just another pasta recipe. These little tube-shaped pasta in their robust. In the world of homemade pasta, none is as decadent and worth-while as this baked mostaccioli.
Cheesy Mostaccioli instructions
- Cook meat in skillet, drain. Return beef to skillet and add vegetables. In medium bowl combine tomato juice, water paste and crushed tomatoes mix in with the meat and vegetables. Add seasoning, cover and simmer on low..
- Boil water for the noodles, add noodles and cook until tender. Drain..
- In a 13 inch casserole dish, layer, in this order, noodles, half of the sauce, half of the Velveeta (sliced), noodles and the last of the sauce. In a preheated oven to 350F bake for 15 to 20 minutes. After that time, place the remaining Velveeta slices on the top, return to the oven and bake until the Velveeta on the top is melted. Remove and serve. Not sure how many it serves. My guess would be about 8..
Baked Mostaccioli or baked ziti, you wont be able to taste any different kind of pasta. Easy Baked Mostaccioli (aka: Baked Cheesy Pasta), Mostaccioli al pistacchio, Mostaccioli bianchi. On the Menu Today~ Baked Mostaccioli Want an easy and delicious dinner option? This Classic Baked Mostaccioli is the perfect Italian pasta dish for weeknight dinners, family This Classic Baked Mostaccioli makes an appearance at nearly every family party we have. Large tubes of mostaccioli are tossed with Parmesan cheese and spaghetti sauce, then layered with spinach and mozzarella cheese.