How to Prepare Yummy Mike's Easy Prego Steak Sandwiches

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Mike's Easy Prego Steak Sandwiches.

Mike's Easy Prego Steak Sandwiches You can cook Mike's Easy Prego Steak Sandwiches using 17 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Mike's Easy Prego Steak Sandwiches

  1. You need of Prego Sandwiches.
  2. Prepare of 2 oz Sirloin Steaks [1/4" - 3/8" thin cut].
  3. Prepare of Fresh Garlic [rough chop].
  4. You need of Fresh Ground Black Pepper.
  5. You need of Sea Salt.
  6. Prepare of Quality Olive Oil.
  7. You need of Quality White Wine.
  8. It's of Bread & Condiments.
  9. Prepare of Sturdy Bread Buns [crusty topped preferred or french].
  10. You need of Yellow Mustard.
  11. It's of Hot Sauce.
  12. You need of Kitchen Equipment.
  13. It's of Frying Pan [with tight fitting lid].
  14. It's of Mallet.
  15. It's of Ziplock Bag.
  16. You need of Options.
  17. You need of Grilled Onions.

Mike's Easy Prego Steak Sandwiches instructions

  1. Cut your sirloin in two and salt and pepper to taste. Trim any fat..
  2. Using your mallet - pound your meat until it thins out a bit. Reverse, season again and pound..
  3. Chop garlic and pound it into your meat. Reverse and do the same..
  4. Fry / steam 1 minute on each side with a small dash of olive oil, a quality white wine and a tight lid..
  5. Slice and dress bread with mustard..
  6. Serve hot..