Chicken Cacciatore. Chicken cacciatore, an Italian hunter-style chicken braised in a tomato-based sauce with onions, garlic, and white wine. Recipe courtesy of Giada De Laurentiis. Today I would like to share with you my Chicken Cacciatore Recipe.

The word cacciatore means "hunter" in Italian, which refers to a dish being prepared in a hunter style. Hunter style dishes typically contain onions, herbs, bell peppers. Cacciatore means "hunter" in Italian, so the dish is a rustic, "hunter-style" mix of chicken, earthy mushrooms, sweet bell peppers, tomatoes, and fresh herbs. You can cook Chicken Cacciatore using 12 ingredients and 5 steps. Here is how you cook that.

Ingredients of Chicken Cacciatore

You need 1 of Onion.
You need 1 clove of garlic.
You need 650 grams of boneless chicken thighs or breasts, skinned.
It's 1 tbsp of olive oil.
It's 1/2 tsp of celery salt.
You need 1 of salt and pepper.
You need 7 tbsp of white wine.
You need 1/2 tsp of sugar.
Prepare 350 grams of tagliatelle.
You need 1 of Black olives to garnish.
You need 1 tsp of fresh (or dry) oregano plus extra to garnish.
It's 400 grams of can chopped or skinned tomatoes.

Chicken Cacciatore generally involves browning chicken pieces in a pot over high heat, then sauteing a mix of vegetables—onions, peppers, mushrooms, tomatoes—in the same pot. This Chicken Cacciatore is a rustic, hearty chicken dish, a classic Italian comfort food made easy. It's bursting with bright colors and fresh flavor. Chicken Cacciatore, also known as hunter's chicken, is a comforting and irresistible one-pot Enjoy this classic Italian Chicken Cacciatore Recipe served over your favorite pasta, rice, or mashed.

Chicken Cacciatore step by step

Finely chopped the onion and crush the garlic. Cut the chicken into chucks. Heat the oil in a frying pan, add the onions, garlic and oregano and fry for about 3 minutes until softened..
Add the chicken pieces, sprinkle in the celery salt or normal salt and season with pepper. Cook for 10 minutes, turning occasionally until lightly browned..
Pour in the wine and bring to a simmer. Add the tomatoes and sugar, cover with a lid and leave to simmer for 20 minutes until the chicken is tender and cooked through..
Bring a salted water to the boil, add tagliatelle and cook according to the packet instructions. Drain well..
Serve the chicken garnished with the black olives and oregano and accompany with the pasta..

Chicken cacciatore is a classic Mediterranean chicken dish from Italy. This is my favorite recipe Chicken cacciatore is typical Tuscan dish, traditionally cooked in a terracotta pot with caramelized. This family friendly Italian classic dish Chicken Cacciatore is made in the slow cooker for a Cacciatore means "hunter" in Italian. Often the chicken is dusted with flour and fried in oil before. This classic Italian dish must have hundreds of versions, all resulting in a rustic braise of chicken, aromatic vegetables and tomatoes.