Chicken Cacciatore. Chicken cacciatore, an Italian hunter-style chicken braised in a tomato-based sauce with onions, garlic, and white wine. Recipe courtesy of Giada De Laurentiis. Today I would like to share with you my Chicken Cacciatore Recipe.

The word cacciatore means "hunter" in Italian, which refers to a dish being prepared in a hunter style. Hunter style dishes typically contain onions, herbs, bell peppers. Cacciatore means "hunter" in Italian, so the dish is a rustic, "hunter-style" mix of chicken, earthy mushrooms, sweet bell peppers, tomatoes, and fresh herbs. You can cook Chicken Cacciatore using 17 ingredients and 9 steps. Here is how you achieve it.

Ingredients of Chicken Cacciatore

You need 4 of chicken thighs (boned and skinned).
Prepare 4 of chicken legs (skinned).
Prepare 1 can of plum tomatoes chopped (400g / 14oz. each) and their juice.
Prepare 200 g of onion (sliced) / 7 oz..
You need 175 g of button mushrooms (halved) / 6 oz..
It's 100 g of red peppers (sliced) / 3½ oz..
Prepare 100 g of peppers green (sliced) / 3½ oz..
It's 75 ml of dry white wine / 2½ fl. oz..
Prepare 1 teaspoon of oregano dried.
It's 1 teaspoon of thyme dried.
Prepare 2 teaspoons of garlic powder.
It's 1 tablespoon of cornstarch cornflour /.
It's ½ teaspoon of black pepper ground.
Prepare 100 g of onion / 3½ oz..
It's 50 g of carrot / 2 oz..
You need 50 g of celery / 2 oz..
It's of “Spray2Cook” (a word used to describe any low-cal. non-stick cook’s oil spray).

Chicken Cacciatore generally involves browning chicken pieces in a pot over high heat, then sauteing a mix of vegetables—onions, peppers, mushrooms, tomatoes—in the same pot. This Chicken Cacciatore is a rustic, hearty chicken dish, a classic Italian comfort food made easy. It's bursting with bright colors and fresh flavor. Chicken Cacciatore, also known as hunter's chicken, is a comforting and irresistible one-pot Enjoy this classic Italian Chicken Cacciatore Recipe served over your favorite pasta, rice, or mashed.

Chicken Cacciatore step by step

Spray the chicken with Spray2Cook and then season with the pepper. Fry off the chicken pieces in a hot fry pan sprayed with Spray2Cook until browned all over..
Transfer to a slow cooker set to hot or a large lidded fry-pan on medium heat. Smother with the mushrooms..
Microwave the onion and peppers for 2 minutes and transfer to the first fry pan re-sprayed with Spray2Cook..
Add the tomatoes and the herbs. Cook for 2 minutes before pouring over the chicken and mushrooms..
Deglaze the fry pan with the wine / canned mushroom liquor and add to the cooking vessel..
Blend the cornstarch with a little water (adding slowly) and then add the blended cornstarch to as the cacciatore just starts to bubble..
Allow it re-boil before turning to a gentle simmer to cook for 4 hours..
Near the end of the cooking time take six tablespoons of the liquor from the pot and add to the sofritto vegetables. Microwave for 4 minutes, stir then microwave for another 4 minutes after adding more liquor if needed. Blend the sofritto in a hand blender and add to the cacciatore. (Picture taken before the addition of the sofritto)..
Serve with pasta (add the calories!)..

Chicken cacciatore is a classic Mediterranean chicken dish from Italy. This is my favorite recipe Chicken cacciatore is typical Tuscan dish, traditionally cooked in a terracotta pot with caramelized. This family friendly Italian classic dish Chicken Cacciatore is made in the slow cooker for a Cacciatore means "hunter" in Italian. Often the chicken is dusted with flour and fried in oil before. This classic Italian dish must have hundreds of versions, all resulting in a rustic braise of chicken, aromatic vegetables and tomatoes.