How to Make Perfect Green Curry Baked Chicken Breasts

Green Curry Baked Chicken Breasts. Learn how to cook chicken breasts with this delicious, juicy, tender, and fool-proof baked chicken breast recipe! Perfect for easy dinners, meal prep, or freezing for later. Baked curried chicken breasts is an easy and delicious main dish recipe with a rich coconut milk sauce, topped with toasted coconut.

Don't call the local takeaway - impress friends and family by cooking this fragrant and creamy Thai green chicken curry. Thinly slice the chicken breast crosswise. In a large skillet over medium heat, toast the cumin seeds and Add the sliced chicken breast, the rest of the coconut milk, and the eggplant. You can cook Green Curry Baked Chicken Breasts using 6 ingredients and 4 steps. Here is how you cook that.

Ingredients of Green Curry Baked Chicken Breasts

1. Prepare 3/4 cup of mayonnaise.
2. Prepare 2 tbsp of Thai green curry paste.
3. You need 1/2 cup of panko breadcrumbs.
4. Prepare 1 of small handful cilantro, finely chopped.
5. Prepare 6 of boneless, skinless chicken breast halves.
6. Prepare of Zest from 1 lime.

Season with the fish sauce and sugar. Increase the heat to medium high and. Thai Green Curry Chicken (Easy Recipe). Thai Green Curry Recipe แกงเขียวหวาน - Hot Thai Kitchen.

Green Curry Baked Chicken Breasts step by step

1. Preheat your oven to 425 F..
2. In one bowl, stir together the mayonnaise and curry paste until combined. In another bowl, stir together the breadcrumbs, cilantro and a pinch of salt with a small drizzle of vegetable oil..
3. Season both sides of the chicken breasts with salt and pepper and space them out on a foil-lined baking sheet. Spread the mayo mixture over the tops of the breasts, then sprinkle the breadcrumb mixture over that. Bake the breasts in the oven for 25 minutes..
4. Remove the breasts from the oven and sprinkle on the lime zest. Let rest for 5 minutes, then serve with a nice heap of steamed rice..

Make this savory chicken dish with Thai green curry paste, available in Asian markets, for a fast weeknight dinner. Tender boneless, skinless chicken pieces simmer in a sauce flavored with coconut milk, ginger, green onions, fish sauce, and soy sauce. Baked Boneless Chicken BreastDiet Taste. butter, chicken breasts boneless, Parmesan cheese, dry bread crumbs. My deliciously rich and aromatic Thai Green Chicken Curry with homemade curry paste. My deliciously rich and aromatic Thai green chicken curry recipe with homemade curry paste.