Egg Puffs. Egg puff (ఎగ్ పఫ్) in telugu with out oven. ఒవేన్ లేకుండా బేకరీ స్టైల్ ఎగ్ పఫ్ ఇంట్లోనే ఈజీగా చేయొచ్చు-Egg Puff Without Oven-Puff Pastry Recipe. Egg Waffles (or Eggettes/Egg Puffs), are a Hong Kong street snack. The batter is sweet, resembling a pancake batter.

Hard boiled egg and a mix of spiced onions are encased in puff pastry sheets and baked to a crisp golden brown. Egg puff is popular puff pastry snack with crispy flaky texture on the outer casing and the softness of Take puff pastry sheet put the sprinkled egg on top and close with edges applying little water as. Egg Tart Recipe With Chinese Puff Pastry. You can have Egg Puffs using 12 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Egg Puffs

It's 15-20 of Ready to use Puff Pastry Squares.
You need 10 of Eggs.
It's 2 of Onions finely chopped.
You need 1 tsp of Salt.
It's 1 tsp of Ginger grated.
You need 1 tsp of Cumin powder.
Prepare 3-4 of Green Chillies finely chopped.
You need 1 tbsp of Oil.
It's 1 of small bunch Coriander Leaves finely chopped.
It's 1/2 tsp of Garam masala.
Prepare 1/4 cup of Milk for milk wash or.
It's 1 of Egg beaten for Egg wash.

I used western puff pastry to make egg tart: the shells got raised & pushed the custard out. Egg puffs and soup pearls are choux-pastry pellets, resembling chickpea seeds, that are popular in Central Europe. They are typically used to garnish clear soups, but can be also used to decorate other kinds of food, including desserts, or eaten alone as snacks. Prepare the puff pastry sheets by first cutting the roll in half, straightening each roll and dividing each rectangular sheet of pastry in to three squares.

Egg Puffs instructions

Defrost your puff pastry block by letting it sit on the kitchen counter for about 20 minutes. Or thaw it in Microwave. Boil the eggs. Peel the shell off and cut them into halves. Keep them aside until use..
Prepare the onion masala now. Heat some oil in a pan, add the sliced onions. Next add garam masala and other ingredients along with Salt. Let the onion mix cook for about 5 to 8 minutes and then switch off the heat..
With your puff pastry kept diagonally, place an egg with it's yolk side down and spoon some onion mix and then place an egg half on it upside down. Pull up the opposite sides and secure them over the egg by pinching carefully so as to not tear apart the dough. Brush them with egg wash or milk wash. Bake for 25-30 mins or until golden brown..
Serve hot with ketchup or any other sauce of your likes..

Find egg puffs stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Egg Puffs are baked puff pastry with spicy egg filling. It is one of my favorite snack. Back in India, We used to get these puffs in the local bakeries.