Bacon Carbonara. Bring a large pot of lightly salted water to a boil. Classic Italian recipes are a popular section of recipes on the site including Meat Lasagna , Chicken Parmesan and Marinara Sauce. Pasta, eggs, cheese, and bacon come together in the ultimate Italian favorite: spaghetti carbonara.
If you love pasta as much as we do try these Creamy Garlic Shrimp Alfredo Pasta, Creamy Chicken, Bacon and Broccoli Ranch Pasta or.
Pasta Carbonara with bacon lardons, parmesan cheese and eggs.
No cream, no complicated sauces, just the real deal.
You can cook Bacon Carbonara using 7 ingredients and 6 steps. Here is how you cook it.
Ingredients of Bacon Carbonara
- You need 1 pkg of bacon.
- It's 2 of medium onions chopped fine.
- Prepare 500 ml of cream.
- Prepare 4 tbs of crushed garlic.
- Prepare 1 pkg of Philadelphia Cream Cheese.
- You need of Pepper.
- You need of Sweet basil.
The creamy carbonara sauce can't be any simpler, it just uses eggs and parmesan, no actual cream. Bacon Spaghetti Pasta Carbonara includes pasta, eggs, cheese, and bacon that come together to make the ultimate Italian favorite recipe! I recently made it for the first time and I only had one question: Why the heck did I wait so long to make this creamy sauce, bacon, and pasta dish? While the pasta is cooking, fry the bacon until just barely crisp.
Bacon Carbonara instructions
- Cook bacon but not crispy.
- Drain and then add onion and cook until tender.
- Add Philadelphia Cream Cheese let it melt a bit.
- Add cream bring to very light boil.
- Add garlic.
- Pepper and basil to taste.
Remove from the pan and drain on paper towels. Pour off all of the bacon grease, but don't clean the pan. Return the pan to the stove over medium-low heat and throw in the onions and garlic. Spaghetti noodles are tossed with crispy bacon, ham and creamy Parmesan sauce. Easy pasta dinner is my go-to on busy days.