Recipe: Tasty Arroz caldo de jeneva

Arroz caldo de jeneva.

You can cook Arroz caldo de jeneva using 10 ingredients and 3 steps. Here is how you cook that.

Ingredients of Arroz caldo de jeneva

1. It's 2 cups of sticky rice.
2. You need 2 Tbsp of ginger.
3. You need 1/2 of red onion.
4. Prepare 1/4 kg of chicken.
5. Prepare 1/4 kg of ox tripe.
6. You need 1/4 kg of pork lung.
7. You need 1 gallon of water.
8. It's to taste of salt & peper.
9. You need 3 Tbsp of fish sauce.
10. It's of Hard boiled eggs, to garnish.

Arroz caldo de jeneva instructions

1. Saute oninon and ginger and chicken 5 minutes then add the oxtripe and lung. Stir in 5 munutes then add the rice and sautee for 3 minutes..
2. Add water and boil until the rice is cooked and sticky..
3. Finish of salt and pepper and 3 tablespoon of fish sauce. Garnish with boiled egg.